If you own a food truck, then the last thing that you want to have to worry about is a plumbing issue. Leaky pipes or a faulty water system could shut down your business for days, if not weeks. It’s imperative to install a plumbing and water storage system that is durable and meets the requirements of your state.
The Federal Drug Administration (FDA) requires mobile food vendors to have a water storage system that meets their standards. This means that your water system must be easy to sanitize or it won’t pass the FDA’s inspection. Most water storage tanks in food trucks are made from sturdy polyethylene plaster resin due to its easy maintenance and ability to withstand wear.
Some food trucks have water storage installed on the ceiling to pipe water to the sink below. If this method is used, then plastic piping is the way to go. If possible, a single piece of piping should be installed, so there are fewer opportunities for leakage. Plastic is durable, lightweight and withstands UV rays. It’s also an inexpensive solution for getting your stored water to the sink. An alternative to direct piping to the ceiling water storage tank is to use a water pump. This system is run on electricity, and the water turns on when the valve is open.
Every food truck needs hot water in order to meet health and sanitation standards. Owners have the option to use either gas or electric water heaters, depending on the needs of the business and the size of the food truck. There are a variety of sizes and styles to choose from. The hot water needs to be piped directly to your sink for dish and hand washing.
Another important requirement regarding plumbing is a sink with three separate compartments to be used for handwashing, sanitizing and rinsing food, dishes, and cooking utensils. Plumbing for the sink can also be simple but durable plastic that’s easy to maintain. Food trucks also need a connecting grey water tank to store the wastewater that contains grease and food particles. It’s possible in some cases to attach the grey water tank under the food truck, otherwise, it can be attached under the sink.
It’s important to have a plumber install your pipes, tanks and sink connections, so you know the job was done right. Leaking pipes or cracked water storage tanks will cause you to lose income, and you may even have to wait for approval from your local health department before re-opening. By using professional plumbing services and quality piping materials, your food truck will be in great shape to serve your customers.
We ensure that every concession trailer, catering trailer, or hot truck we sell is Federally compliant from day one. California Cart Builders' knowledgeable "Approval Assistance" team can work as a liaison between you and your health department to make sure your unit will pass your local Health codes.
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